A dining area is a available room for eating food. In modern times it is adjacent to the kitchen for convenience in serving usually, although in medieval times it was on an totally different floor level often. Historically the dining room is furnished with a sizable dining table and a number of dining chairs rather; the most common shape is normally rectangular with two armed end chairs and an even quantity of un-armed side chairs over the long sides.In the Middle Ages, upper course Britons and other Western european nobility in castles or large manor properties dined in the fantastic hall. This was a big multi-function room capable of seating the bulk of the population of the house. The family would sit at the top table on a raised dais, with all of those other population arrayed in order of diminishing rank from them. Tables in the great hall would tend to be long trestle tables with benches. The pure number of individuals in an excellent Hall meant it would probably have had a occupied, bustling atmosphere.
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