A dining room is a available room for eating food. In modern times most commonly it is adjacent to the kitchen for convenience in serving, although in medieval times it was on an completely different floor level often. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most frequent shape is normally rectangular with two armed end chairs and an even volume of un-armed side chairs along the long sides.In the Middle Ages, upper class Britons and other European nobility in castles or large manor properties dined in the fantastic hall. This was a big multi-function room capable of seating the bulk of the population of the homely house. The family would sit at the head table on a raised dais, with all of those other population arrayed to be able of diminishing rank away from them. Desks in the great hall would tend to be long trestle desks with benches. The absolute number of folks in a Great Hall meant it could probably have had a busy, bustling atmosphere.Ideas that it could also have been quite smelly and smoky are probably, by the specifications of that time period, unfounded. These rooms acquired large chimneys and high ceilings and there is a free flow of air through the numerous door and windowpane openings.It is true that the owners of such properties started out to build up a taste for further seductive gatherings in smaller 'parlers' or 'privee parlers' off the primary hall but this is regarded as due as much to political and sociable changes as to the increased comfort afforded by such rooms. In the beginning, the Black Death that ravaged Europe in the 14th Hundred years caused a lack of labour and this had led to a breakdown in the feudal system. Also the spiritual persecutions following the dissolution of the monasteries under Henry VIII managed to get unwise to talk freely in front of large numbers of people.Over time, the nobility needed more of their foods in the parlour, and the parlour became, functionally, a dining area (or was put into two individual rooms). It migrated farther from the fantastic Hall also, often reached via grand ceremonial staircases from the dais in the fantastic Hall. Eventually eating out in the Great Hall became something that was done generally on special situations.Toward the start of the 18th Century, a pattern surfaced where the females of the house would withdraw after evening meal from the dining area to the pulling room. The gentlemen would remain in the dining area having drinks. The dining room tended to defend myself against a far more masculine tenor because of this.A typical North American dining area will contain a table with recliners arranged along the edges and ends of the table, and also other pieces of furniture, (often used for keeping formal china), as space permits. Often tables in modern dining rooms will have a removable leaf to permit for the bigger number of men and women present on those special events without taking up extra space when not in use. But the "typical" family eating experience is at a wooden desk or some kind of kitchen area, some choose to make their eating out rooms convenient by using couches or comfortable recliners.In modern American and Canadian homes, the dining area is next to the living room typically, being progressively used only for formal dinner with friends or on special situations. For casual daily foods, most medium size homes and greater will have an area adjacent to the kitchen where table and seats can be placed, larger spaces are often known as a dinette while a smaller one is named a breakfast nook. Smaller houses and condo properties may have a breakfast time club instead, often of the different height than the standard kitchen counter-top (either lifted for stools or reduced for recliners). When a home lacks a dinette, breakfast time nook, or breakfast bar, then the family or kitchen room will be used for day-to-day eating.This was the situation in Britain customarily, where the dining area would for many families be utilized only on Sundays, other foods being eaten in the kitchen.In Australia, the utilization of a dining room is still prevalent, yet no essential part of modern home design. For some, it is known as an area to be used during formal occasions or festivities. Smaller homes, akin to the Canada and USA, use a breakfast bar or table positioned within the confines of a kitchen or living space for meals.

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