A dining area is a available room for consuming food. Today as well as adjacent to the kitchen for convenience in serving, although in medieval times it was often on an entirely different floor level. Historically the dining room is furnished with a big dining table and a number of dining chairs rather; the most frequent shape is generally rectangular with two armed end chairs and an even number of un-armed side chairs across the long sides.In the centre Ages, upper class Britons and other Western nobility in castles or large manor residences dined in the fantastic hall. This was a huge multi-function room capable of seating the bulk of the population of the house. The family would sit at the top table on an elevated dais, with all of those other population arrayed in order of diminishing rank from them. Dining tables in the great hall would have a tendency to be long trestle furniture with benches. The pure number of folks in a Great Hall meant it would probably experienced a active, bustling atmosphere.Recommendations that it could also have been quite smelly and smoky are probably, by the requirements of the right time, unfounded. These rooms had large chimneys and high ceilings and there would have been a free circulation of air through the many door and windowpane openings.It is true that the owners of such properties began to build up a taste to get more personal gatherings in smaller 'parlers' or 'privee parlers' off the main hall but this is thought to be due just as much to politics and communal changes regarding the higher comfort afforded by such rooms. In the first instance, the Black Fatality that ravaged Europe in the 14th Century caused a shortage of labour which had resulted in a breakdown in the feudal system. Also the religious persecutions following a dissolution of the monasteries under Henry VIII made it unwise to speak freely before large numbers of people.Over time, the nobility had taken more of their foods in the parlour, and the parlour became, functionally, a dining room (or was put into two separate rooms). It also migrated farther from the Great Hall, often utilized via grand ceremonial staircases from the dais in the Great Hall. Eventually eating in the Great Hall became something that was done generally on special situations.Toward the beginning of the 18th Hundred years, a pattern surfaced where the girls of the home would withdraw after dinner from the dining room to the drawing room. The gentlemen would remain in the dining area having drinks. The dining room tended to take on a far more masculine tenor as a result.A typical North American dining area will contain a table with seats arranged over the sides and ends of the table, and also other pieces of furniture, (often used for stocking formal china), as space permits. Often tables in modern dining rooms will have a removable leaf to permit for the bigger number of people present on those special occasions without taking up extra space when not in use. Although "typical" family eating out experience reaches a wooden table or some kind of cooking area, some choose to make their eating out rooms convenient by using couches or comfortable chair.In modern American and Canadian homes, the dining room is next to the living room typically, being progressively used only for formal dinner with friends or on special occasions. For casual daily meals, most medium size homes and greater will have an area adjacent to your kitchen where stand and chairs can be located, larger spaces are often known as a dinette while a smaller one is called a breakfast nook. Smaller homes and condo properties may have a breakfast bar instead, often of any different elevation than the standard kitchen counter-top (either elevated for stools or reduced for recliners). In case a home lacks a dinette, breakfast nook, or breakfast bar, then your family or kitchen room will be used for day-to-day eating.This is traditionally the case in Britain, where the dining area would for most families be utilized only on Sundays, other dishes being consumed in your kitchen.In Australia, the utilization of a dining room is prevalent still, yet no essential part of modern home design. For most, it is considered a space to be used during formal get-togethers or occasions. Smaller homes, comparable to the Canada and USA, use a breakfast bar or table placed within the confines of a kitchen or living space for meals.

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