A dining area is a room for consuming food. In modern times it is next to the kitchen for convenience in serving usually, although in medieval times it was on an entirely different floor level often. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most frequent shape is generally rectangular with two armed end chairs and a straight range of un-armed side chairs over the long sides.In the centre Ages, upper school Britons and other European nobility in castles or large manor homes dined in the great hall. This was a large multi-function room capable of seating the bulk of the population of the homely house. The grouped family would sit at the head table on a raised dais, with all of those other population arrayed in order of diminishing rank from them. Dining tables in the great hall would have a tendency to be long trestle desks with benches. The sheer number of people in a Great Hall meant it would probably experienced a busy, bustling atmosphere.Suggestions that it would likewise have been quite smelly and smoky are most likely, by the specifications of that time period, unfounded. These rooms got large chimneys and high ceilings and there is a free flow of air through the many door and home window openings.It is true that the owners of such properties started out to develop a taste for further romantic gatherings in smaller 'parlers' or 'privee parlers' off the main hall but this is thought to be due the maximum amount of to political and communal changes as to the higher comfort afforded by such rooms. In the beginning, the Black Loss of life that ravaged Europe in the 14th Century caused a scarcity of labour which had resulted in a malfunction in the feudal system. Also the spiritual persecutions following the dissolution of the monasteries under Henry VIII made it unwise to speak freely before large numbers of people.Over time, the nobility had taken more of their dishes in the parlour, and the parlour became, functionally, a dining area (or was split into two independent rooms). It migrated further from the Great Hall also, often accessed via grand ceremonial staircases from the dais in the Great Hall. Eventually dining in the fantastic Hall became something that was done mostly on special events.Toward the start of the 18th Century, a pattern emerged where the girls of the home would withdraw after meal from the dining area to the drawing room. The gentlemen would remain in the dining room having drinks. The dining room tended to take on a far more masculine tenor because of this.A typical UNITED STATES dining room will include a table with chair arranged across the edges and ends of the desk, as well as other furniture pieces, (often used for saving formal china), as space permits. Often desks in modern dinner rooms will have a detachable leaf to allow for the larger number of individuals present on those special events without taking up extra space when not in use. Even though the "typical" family dining experience reaches a wooden stand or some kind of cooking area, some choose to make their eating rooms convenient by using couches or comfortable recliners.In modern Canadian and American homes, the dining room is adjacent to the living room typically, being progressively more used limited to formal dining with guests or on special situations. For casual daily meals, most medium size properties and larger will have an area adjacent to your kitchen where stand and chairs can be set, larger spaces are often known as a dinette while a smaller one is called a breakfast time nook. Smaller residences and condominiums may instead have a breakfast pub, often of an different level than the regular kitchen counter (either increased for stools or lowered for chair). When a home lacks a dinette, breakfast nook, or breakfast time bar, then your family or kitchen room will be used for day-to-day eating.This is usually the situation in Britain, where the dining area would for most families be used only on Sundays, other dishes being ingested in the kitchen.In Australia, the utilization of a dining area continues to be common, yet not an essential part of modern home design. For most, it is considered an area to be utilized during formal festivities or events. Smaller homes, akin to the united states and Canada, use a breakfast table or bar placed within the confines of a kitchen or living space for meals.

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