A dining area is a available room for eating food. Today it is next to the kitchen for convenience in serving usually, although in medieval times it was on an entirely different floor level often. Historically the dining room is furnished with a huge dining table and a number of dining chairs rather; the most typical shape is generally rectangular with two armed end chairs and an even range of un-armed side chairs over the long sides.In the centre Ages, upper class Britons and other Western european nobility in castles or large manor houses dined in the great hall. This was a large multi-function room capable of seating the bulk of the population of the homely house. The family would sit at the head table on an elevated dais, with the rest of the population arrayed to be able of diminishing rank away from them. Desks in the fantastic hall would have a tendency to be long trestle dining tables with benches. The absolute number of men and women in an excellent Hall meant it could probably have had a occupied, bustling atmosphere.
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